Editorial

Cocoa wealth must work for farmers

President John Dramani Mahama’s plan to introduce a bill guaranteeing cocoa farmers at least 70 per cent of the world market price marks a bold and necessary step towards correcting long-standing imbalances in Ghana’s cocoa sector.

Together with the proposal to process 50 per cent of cocoa locally, it signals a shift towards fairness, value addition, and economic transformation.

For decades, cocoa has sustained Ghana’s economy, yet many farmers remain on the margins of the wealth they help to create.

The President’s position that farmers deserve a better share is both timely and justified.

A guaranteed price, if carefully implemented, could improve livelihoods, strengthen rural economies, and attract younger people into cocoa farming.

The Ghanaian Times welcomes this policy direction but cautions that its success will depend on execution.

Global cocoa prices are volatile, and sustaining a 70 per cent payout will require prudent financial planning and strong institutional discipline.

 Parliament must therefore ensure that the bill is both realistic and resilient.

Equally important is the commitment to local processing.

Ghana has for too long exported raw cocoa beans while importing finished products at higher costs.

Expanding domestic processing will create jobs, deepen industrialisation, and retain more value within the economy. This is the path Ghana must take if it is to move beyond commodity dependence.

The announcement, made during the Ghana-European Union Partnership Dialogue, also underscores the need to redefine international cooperation.

Ghana must pursue partnerships anchored in trade, investment, and innovation rather than aid. This approach is essential for sustainable growth.

However, concerns raised by the EU Ambassador regarding bureaucratic delays, land acquisition challenges, and port inefficiencies cannot be ignored.

These bottlenecks continue to discourage investors and must be addressed urgently if Ghana is to realise its industrial ambitions.

The move to allow COCOBOD to raise local financing for cocoa purchases offers some relief, but transparency and accountability will be key to avoiding further financial strain.

Parliament must rigorously scrutinise the proposed legislation to ensure it is sound and sustainable. Government must also engage farmers, industry players, and financial institutions to build consensus and ensure smooth implementation.

Above all, there must be a firm commitment to execution. Policies must move beyond announcements to tangible results that benefit ordinary Ghanaians.

Ghana stands at a critical point in its economic journey.

The opportunity to transform the cocoa sector into a driver of shared prosperity is real.

This reform must not fail. The time for decisive, sustained action is now.

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